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Burger Le Raspail Paris restaurant
Our Cooking
Traditionnal yet modern, the café Raspail allows you, day and evening, to satisfy your hunger wether you want a snack or prefer a full meal.His menu encourages sharing and can be tailored according to the desirs of each person to appreciate it

STARTERS

  • French onion soup au gratin10

  • Foie gras mi-cuit15

    Red berries onion confit and gingerbread crumble

  • Pan-fried prawns 11

    Salt and pepper

  • Royan raviole11

    With basil cream

  • Pan-fried mushrooms9

    Garlic and parsley (gluten free)

SALADS

  • L’incontournable17

    Rocket, spinach, lamb’s lettuce, tomato, grilled pastrami, crusty of roast goat of honey manuka, roast pine nut

  • La Crispy17

    Rocket, lamb’s lettuce, spinach, tomato, avocado, fillet of breaded chicken with cereals, parmesan

  • Cobb19

    Arugula, spinach, parmesan, Auvergne blue cheese, croutons, crispy chicken, grilled pastrami, blue sauce

  • Poke Bowl19

    «Label rouge» salmon, rice, avocado, sesame, edamame, mango, mini cucumber

STREET FOOD

  • Grilled goat cheese tartine17

    Fresh goat cheese, roasted apricots and pine nuts with honey, mesclun salad (vegetarian)

  • Chef’s hot-dog17

    Homemade french fries

  • Raspail’s poutine15

    (gluten free) extra Pastrami + 3€

  • Chicken club sandwich17

    Homemade french fries, boiled egg, tomato, mayonnaise, grilled pastrami (extra avocado + 2€)

  • Croque Monsieur15

    Homemade french fries

  • Croque-Madame16

    Homemade french fries

Pad Thaï

  • Tofu (veggie) 17 / Chicken 18 / Crevettes 19

    Rice noodles, zucchini, carrots, soy, bok choy, peppers, onions,
    plum and soy sauce

MEALS

  • Rib steak28

    Pepper sauce

  • Veal paillard25

    Cream and mushrooms

  • Charolais beef tartare18

  • «Tigers tears»20

  • Rib of mountain pig24

    vinegar and honey reduction, potatoes sauteed with mushrooms

  • Savoyard style gnocchi19

    Salad

  • Thai fried rice with chicken21

    And combawa lemon leaves (gluten free)

  • Fish and Chips19

    Tartare sauce,french fries

  • Organic thick slice of salmon24

    candied tomatoes and lemony thyme leaves, tagliatelle

  • Fish of the day

    (see slate)

BURGERS

  • Burger of the Chef18

    «Charolaise» meat, cheddar, grilled pastrami, pickles, candied onions, sauce of the chef

  • Burger vegetarian17

    Salad, tomato, onions, millefeuille of vegetables, Sainte-Maure-de-Touraine

  • Californian burger18

    Crispy chicken, cheddar, avocado, salsa sauce, grilled pastrami
Side dish at your choose (supplement side dish +5€)
vegetables wok, mesclun salad, puree, homemade french fries, side dish of the day

Sauce at your choose : Pepper, Blue cheese, chimichurri
Extra sauce : 2€

CHEESES & DESSERTS

  • Assortment of two cheese at your choice8

    Bleu d’Auvergne, Cantal, Saint Nectaire, Sainte-Maure- de- Touraine

  • French toast with brioche10

    Ball of caramel salted butter ice cream

  • Cheesecake with yuzu lemon 10

    And candied kumquat

  • Homemade chocolate mousse9

    With petit cola bean and lace crepe

  • Crème brûlée8

    With Bourbon Vanilla

  • Vacherin9

    With mixed red berries

  • Granola bowl8

    Fontainebleau, granola, seasonal fruits, honey

  • Coffee or Tea gourmand11

Ice cream & sorbets

2 scoops ( Maison Raimo ) 9

Caramel salted butter organic
Oriental pistachio organic
Vanilla organic
Strawberry Senga
Black chocolate organic
Espresso coffee organic
Sicilian lemon
Blackcurrant

Le Raspail, 58 bld Raspail Paris 6ème

+33 1 45 48 34 14

Working Hours 07h00 – 00h30